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Post by ReZourceman on Feb 13, 2007 7:00:29 GMT -5
Dude, to clarify, I didnt call Tuttle a cunt, I called him a dick.
Thats what got me banned.
(And I filtered it out myself ie "####")
Oh and I just read your Chilli for bluesman recipe...It sounds AWESOME! And do-able. I really have to try it. But what kind of cheese was it?
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Post by DeltaPi1049 on Feb 13, 2007 8:05:16 GMT -5
Who thought you called him a cunt?
You should have said that you called him that even though it was dick. That way it could sound that much more rebellious/bannination.
Actually, I think you got the jorb done the way it is...
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Post by ReZourceman on Feb 13, 2007 9:06:50 GMT -5
A) You're nearly preaching 100 Posts....check out the Announcements, Rules and Suggestions whatever its called forum, for a breakdown of different stages.
B) JKL thinks I said cunt...if you look in the.... What happened to ReZ/Ro thread.
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Post by JKL on Feb 13, 2007 10:08:49 GMT -5
Sorry bout that. I saw it censored out, knew dick was no longer in the censored lexicon, so I thought it was cunt. My bad.
As for the type of cheese I used, it was the jarred, Tostitos Brand Salsa Con Queso with peppers in it. But you can do it with any sort of cheddar. And chop up some peppers to go in it, if you really feel motivated. Might actually turn out better that way.
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Post by ReZourceman on Feb 13, 2007 10:16:20 GMT -5
Sorry bout that. I saw it censored out, knew dick was no longer in the censored lexicon, so I thought it was cunt. My bad. Dude, no worries! Lol, at first I thought you were being sarcastic. "He said the worst word in the English language" GASP! "dick" lol.  As for the type of cheese I used, it was the jarred, Tostitos Brand Salsa Con Queso with peppers in it. But you can do it with any sort of cheddar. And chop up some peppers to go in it, if you really feel motivated. Might actually turn out better that way. I seriously might try this. I love cinnamon...how much spice do you use though~@? |
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Post by JKL on Feb 13, 2007 10:38:49 GMT -5
I don't measure the amount of spice. The baked beans and the peppers tend to block the spices a lot, but one time when I tried sprinkling red pepper in, it was really evident (and made the batch taste worse).
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Post by Paj Meen Ah on Feb 15, 2007 11:35:24 GMT -5
*dips finger into a cake*
OOH! It's GOOOOOOOOOOOOOOoRgeous!
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